Located in the historic Monastery of Santa María de Valbuena, in the heart of the Ribera del Duero, Converso was born as a tribute to the land, its history, and its legacy.
Each dish is a celebration of local ingredients, transformed with creativity to offer a unique culinary experience.
A very special dinner led by Miguel Ángel de la Cruz, Michelin Green Star chef and a national reference in territorial cuisine, sustainability, and creativity. The evening begins with the history of the Monastery, continues with a tour of the garden, and concludes in the Converso hall, with a total of 10 courses served in different spaces, in a gastronomic experience that connects with the environment and its origins.
€130 per person
(drinks not included)
A shorter yet intense culinary experience, where each of its 10 dishes captures the true essence of our land through authentic flavors and refined techniques.
Price: Without pairing: €100 With pairing: €150
A complete journey across 13 dishes, offering an extended culinary narrative designed to savor every nuance and texture in its fullest expression.
Price: Without pairing: €120 With pairing: €180
Recognized for his naturalistic approach and the use of local, seasonal ingredients, his vision reflects a deep respect for the land and its cycles. Each dish at Converso is a tribute to the authentic flavors of Ribera del Duero, where nature and creativity meet in perfect harmony.
Manuel carries the legacy of Peñafiel’s cuisine in his essence, a bond nurtured by both his family roots and his constant drive for perfection. Trained in tradition and contemporary techniques, Manuel draws inspiration from the environment and flavors of the region, reflecting a deep respect for the authenticity of Ribera del Duero in all his work. His approach at Converso is a synthesis of tradition and evolution, where passion and dedication are reflected in every detail.
Give a unique gift, an invitation to discover the gastronomic heart of Converso. From our kitchen, each dish tells a story, a fusion of authentic flavors and innovative techniques that create an unforgettable experience.